From the kitchen
Recipes with Parmigiano Reggiano and balsamic
Simple, homemade recipes with our Parmigiano Reggiano DOP and Balsamico Riserva – from aperitivo to dessert.

Aperitif
Parmesan aperitivo: crispy rind snacks
- Total
- 15 min
- Prep
- 5 min
- Cook
- 10 min
- Servings
- Serves 4
- Difficulty
- easy
Aperitif
Parmigiano Reggiano tacos

- Total
- 2 h
- Prep
- 20 min
- Cook
- 1 h 40 min
- Servings
- approx. 18 tacos
- Difficulty
- easy
From our shopParmigiano Reggiano DOP 24 months
- For the tortillas
- For the chilli
From our shopParmigiano Reggiano DOP 24 months
Side dish
Brussels sprouts with Parmigiano Reggiano and bacon

- Total
- 35 min
- Prep
- 10 min
- Cook
- 25 min
- Servings
- Serves 4
- Difficulty
- easy
From our shopParmigiano Reggiano DOP 24 months
From our shopParmigiano Reggiano DOP 24 months
Starter
Parmigiano baskets with caramelised onions and figs

- Total
- 40 min
- Prep
- 15 min
- Cook
- 25 min
- Servings
- approx. 6 baskets
- Difficulty
- medium
More recipes coming soon – follow us on Instagram.

Chocolate with balsamic
Three ways to enjoy the “Chocolate bar” box
Pure chocolate with balsamic
Enjoy a piece of chocolate with a drop of balsamic directly in your mouth.
Coffee & cocoa
Add a dash of balsamic to your espresso and pair it with a piece of chocolate.
Dessert in a glass
Crumble chocolate over yoghurt or vanilla ice cream and finish with a little balsamic.
Direct from the importer
The ingredients?
Parmigiano Reggiano 24/36 months and Balsamico Riserva – order directly.

